Think Spring! It’s not too early to start thinking about Easter, First Communion Parties, Confirmation Events, Graduation Parties and Weddings. Our Saturdays fill-up fast; don’t wait until the last minute to book our hall or our catering service for a location of your choice.

Our Easter Brunch Buffet is scheduled for Sunday, April 4, 2010. Our fabulous buffet includes Chef-Carved Roast Beef, Baked Lamb and Ham. You’ll also feast on Roasted Pork Loin, Baked Chicken, Beef Tips, Pasta, Eggs Benedict, Scrambled Eggs, French Toast, Blintzes, Waffles, Many Side Dishes and over 14 desserts and pastries. Reservations are required and we sell out every year before the big day. We’ll start taking reservations on March 4th, 2010. Call 847-587-6100 and make your reservation soon. The price for adults is $21.95 and kids (12 & under) are $9.95. The price includes a juice bar, coffee, tea or sodas, but does not include tax, gratuity or other beverages. Reservations are available between 10:00am and 2:30pm (we will close at 4:30pm). Parties of 8 or more will have a 17% gratuity added to the bill. Sales tax is 7%

We will be closed on Mother’s Day, Father’s Day, Thanksgiving and Christmas.

Also, invite us to cater your graduation parties, company picnics and family reunions. Take a look at our catering options and call us so that you don’t have to worry about shopping, cooking or clean up. Maybe you can enjoy your own party this time!