Catering
Steak Fry
Please add Sales Tax of to total order.
Drop Off Service: All food will be delivered in disposable pans.
Full-Service: Minimum staffing charge is $100 per server for groups less than 40 people.
80 person minimum, if less than 80, please contact us for a quote.
Steak Fry includes:
- Coleslaw & Pasta Salad
- Baby Red Potato Salad w/ Dill
- Fresh Fruit Tray
- Baked Beans
- Corn Cobbettes
- Bagged Potato Chips
- Rolls & Butter
- Disposable Plates, Plasticware & Napkins
- Grill Chef & Service Attendant
Steak Fry Selections:
- Pork Chops (2)
- N.Y. Strip Steak
- Prime Rib-Eye
- Pork Shish Kebob
- BBQ Pork Rib Slab
- 12 oz. Marinated Chicken Breast
Price per person:
$16.00
Market Price
Market Price
$17.00
$27.95
$17.00
$16.00
Market Price
Market Price
$17.00
$27.95
$17.00